Duck Confit Roll With Spiced Caramelized Mixed Nuts And Goat Cheese
Cooking and keeping duck in its rendered fat results in meltingly tender, moist, and extremely flavorful meat which can be used in a variety of simple preparations.
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View All Recipes >Cooking and keeping duck in its rendered fat results in meltingly tender, moist, and extremely flavorful meat which can be used in a variety of simple preparations.
I am always looking for local & unique ingredients. Ice syrup is a profoundly exceptional Canadian product & the perfect way to elevate my recipes. As a Canadian chef, there is nothing more important.